Big Hop Red
In a Nutshell
LIVELY | PINEY | ZESTY | MALTY
The Full Story
A hoppy red ale, a smash up between zesty, piney hops and sweet caramel malts. Big Hop Red is late and dry hopped with lots of American aroma varieties; Simcoe, Enigma and Ekuanot. The hops offer pine and resin on the nose with lots of fruity citrus, pine and resin in the flavour which is finely balanced by caramel and biscuit malt notes.
Hoppy and malty, the best of both worlds!
For the Beer Geeks!
Style: American Amber Ale
Malts: Pale, Munich, Caramalt, Crystal
Hops: Cascade, Citra, Ekuanot, Magnum, Chinook
Bitterness: Low – medium
Bronze Medal – 2017 Dublin Craft Beer Cup