Takeaway pizza: order online here.

PIZZA

The Saints (1,8)
Tomato sauce, mozzarella, fresh basil and extra virgin olive oil
€12.00

The Buffalo Saints (1,8)
Tomato sauce, buffalo mozzarella, fresh basil and extra virgin olive oil
€13.00

Meat Me In Inchicore (1,8)
Tomato sauce, mozzarella, pepperoni, Gubbeen chorizo, roasted peppers
€14.00

The Toastie (1,8)
White pizza with roasted garlic, mozzarella, ham, mushroom, gorgonzola, herb oil
€14.00

Popeye & Olive Oil (1,4)
Tomato sauce, spinach, mozzarella, goats cheese, roasted peppers, Kalamata olives
€15.00

The Vegan Has Landed (1,5)
Tomato sauce, roasted courgette, jalapenos, roasted peppers, onion, roasted garlic and basil
€14.00

The Dublin Ate (1,3,8)
Tomato sauce, mozzarella, Clonakilty black pudding, goats cheese, red onion
€14.00

KIDS PIZZA

Margherita (1,8) Tomato sauce and mozzarella
€9.00
Pepperoni (1,8) Tomato sauce, mozzarella and pepperoni
€10.00

ADD TOPPINGS

Chili oil, chili flakes, garlic oil, oregano, 
No charge

Roasted peppers, mushrooms, red onion, jalapenos, Kalamata olives, crispy onion, Parmesan, spinach
€1 each

Buffalo mozzarella, Gorgonzola, goats cheese
€1.50 each

Gubbeen chorizo, pepperoni, ‘Nduja, Clonakilty black pudding
€2 each

Gluten-free base
€2 each

DIPS

Sun-dried tomato pesto (5,V)
€2.00
Garlic mayo (6,7)
€1.50
Sriracha mayo (7)
€1.50

SMALL PLATES

Garlic bread with sun-dried tomato pesto (1,5,V)

€6.50

Cheesy Garlic bread with sun-dried tomato pesto (1,5,8)

€7

PROUDLY USING IRISH SUPPLIERS:

• GUBEEN – Chorizo 
• CLONAKILTY – Black pudding

While gluten-free bases are made with gluten-free flour, all of our pizzas are cooked in the same oven. Gluten contamination is still possible – sorry Coeliacs!

Allergens: 1 – Wheat, 2 – Barley, 3 – Oats, 4 – Walnuts, 5 – Cashew, 6 – Mustard, 7 – Egg, 8 – Milk, V – Vegan