Browse the menu below, click here to book a table.
Browse the menu below, click here to book a table.
Rocket, cherry tomatoes, Parmesan, balsamic glaze (6,8)
€5.00
Chili oil, chili flakes, garlic oil, oregano,
No charge
Roasted peppers, Portobello mushrooms, red onion, jalapenos, Kalamata olives, broccoli, rocket, Parmesan, spinach
€1 each
Feta, pecorino, Gorgonzola, goats cheese
€1.50 each
Buffalo mozzarella, Gubbeen chorizo, pepperoni, ‘Nduja, Clonakilty black pudding
€2 each
Gluten-free base
€3 each
Margherita (1,8) Tomato sauce and mozzarella
€9.50
Pepperoni (1,8) Tomato sauce, mozzarella and pepperoni
€10.50
Sun-dried tomato pesto (5,V)
€2.00
Garlic mayo (6,7)
€1.50
Chili Jam (V)
€1.50
Sriracha mayo (6,7)
€1.50
Garlic bread with sundried tomato pesto (1,5,V)
€7.00
Cheesy garlic bread with sundried tomato pesto (1,5,8)
€7.50
Selection of gourmet olives (V)
€4
Rocket, parmesan and balsamic dressing salad (5,8)
€4.50 each
Delicious gooey chocolate brownie served with vanilla ice cream and a berry coulis (1,2,7,8)
€7.00
Duo of vanilla and chocolate ice-cream (8)
€3.50
Burnt Cheesecake: a soft, velvety vanilla cheesecake served with a blueberry sauce and vanilla ice cream (1,7,8)
€7
PROUDLY USING IRISH SUPPLIERS:
• GUBEEN – Chorizo
• CLONAKILTY – Black pudding
While gluten-free bases are made with gluten-free flour, all of our pizzas are cooked in the same oven. Gluten contamination is still possible – sorry Coeliacs!
Allergens: 1 – Wheat, 2 – Barley, 3 – Oats, 4 – Walnuts, 5 – Cashew, 6 – Mustard, 7 – Egg, 8 – Milk, V – Vegan